Red Onions (48%), Sugar, Wine Vinegar, Balsamic Vinegar, Onion Powder, Sunflower Oil, Lemon Juice, Garlic Puree, Sea Salt, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid, Chilli Powder.

Per 100g: Energy 1273kJ/301kcal, Fat 1.5g, of which saturates 0g, Carbohydrates 63g, of which sugars 59g, Protein 2.3g, Salt 1g.

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