Rapeseed Oil, Water, Sugar, White Wine Vinegar (17%), Mustard Flour, Salt, Cornflour, Coarse black pepper, Yellow MUSTARD seeds, Basil, Parsley.

Energy: 1666kJ/403kcal Fat: 35g of which saturates: 2.4g Carbohydrate: 21g of which sugars: 20g Fibre: 0.2g Protein: 0.7g Salt: 1.21g

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